African Food Network | African Recipes, Healthy Living Tips & More

All You Need to Know About Jute Leaves

Have you heard of jute leaves before? These leafy greens likely originate from Africa and are now cultivated across Africa, the Middle East, and parts of Asia. While the name may not...

Deborah Olayiwola -

7 Delicious Sorghum Recipes You’d Love to Try

January 16, 2024 0

Sorghum is an ancient cereal grain that has been...

Articles

Why You Should Always Read Food Labels?

June 17, 2020 0

Food labels are a very integral part of every...

Articles

10 Captivating Malawi Food You’d Enjoy

November 13, 2023 0

Malawi is a landlocked country in southeastern Africa, known...

Articles

5 Common South African Spices

September 2, 2023 0

Africa is known for its diverse range of spices...

African Lifestyle

50 Life-Changing Kitchen Tips and Hacks For A Nigerian Kitchen

July 14, 2023 0

Evolution of Kitchen Tips and Hacks in Nigeria The evolution...

African Lifestyle

Uyayak Spice: Adding African Aroma to Your Cooking Experience

August 1, 2023 0

Uyayak is a mysterious and flavorful African spice that...

Articles

9 African Foods That Are Rich In Vitamin A

May 16, 2023 0

Vitamin A is an essential nutrient for bodily function....

Articles

Advantages of Drinking Alcohol

Jennifer Ezeokoli -

Alcohols have been labeled a bad drink because of...

Articles

Popular Nigerian Street Drinks

Jennifer Ezeokoli -

These are our go-to locally made juices. They are...

Articles

5 Incredible African Yam Dishes You Have To Try

Amarachi Okike -

Let us talk about Yam and different African yam...

Algerian Hariri

March 24, 2023 0

The Algerian Hariri is a very rich stew that is very popular amongst the people. This meal is especially good for the season of...

Kanafeh

May 6, 2023 0

Kanafeh is a Middle Eastern pastry that is made of Kadaif which is popularly known as angel hair, akawi cheese as well as samneh...

Smothered Turkey Wings

September 22, 2023 0

Smothered turkey wings are a delicious and hearty dish perfect for any occasion. Whether you are looking for a comforting meal for a cold...

Mango Fool

November 24, 2016 0

Mango fool is a good drink with a good flavor. It is high in calcium and protein and should be served at parties, get-togethers,...

Banana Glace

June 27, 2022 0

Banana glace, a sweet Senegalese delicacy. Four fresh banana slices are put in a single row on a plate for this delicacy, which is...

African Mango and Cucumber Salad

September 22, 2021 0

This East Africa Mango Cucumber Salad is wonderful on its own or as a side dish to accompany grilled meats, thanks to its fresh...

Piri Piri Sauce (Red Chilli Pepper Sauce)

July 7, 2022 0

Piri Piri, also known as peri peri, is a variety of pepper that originated in the Caribbean and was popularized by the Portuguese. Piri Piri...

Bobotie

July 12, 2017 0

Bobotie is a well-known South African dish consisting of spiced meat baked with an egg-based topping. It appears to be a variant of patinam...

Abak Atama Soup

November 23, 2016 0

Abak Atama Soup is a favorite soup among the Ibibios of Akwa Ibom State in Southern Nigeria. The base palm fruit concentrate used in the...

Chef Spotlight

Africook Spotlight: Shalom Okeke

Deborah Olayiwola -

We're spotlighting our top Africooks of the month and we're super excited to feature the amazing Shalom Okeke, aka Sobecooks! We've noticed your dedication...

Chef Spotlight: Liziwe Matloha

Deborah Olayiwola -

Today, we’ve got the amazing Liziwe Matloha, She’s a freelance food writer, a host of cookery classes and a TV chef. We’re thrilled to have...

Chef Spotlight: Hadiza Ango

Deborah Olayiwola -

Meet Hadiza Ango, the amazing Chef Amors. She's a northern Nigerian food blogger, YouTuber, content creator, and chef who started cooking at a very...