HomeRecipesDessert Recipes

Dessert Recipes

Senegalese Sombi

Sombi - a traditional Senegalese rice pudding made with rice, water, coconut milk, sugar, and salt. It is often served warm, although it can also...

Ngalakh

Ngalakh is a delicious Senegalese millet porridge that is traditionally flavored with either baobab cream, peanut butter, or sweet yogurt. It is typically served in...

Halaweh

Halaweh is sesame- or tahini-based pastry that has a clay-like structure with additional toppings like raisins, pistachios, or almonds. While Halaweh is super sweet and heavy,...

Zalabya

Zalabya- You can think of Zalabya as a small, round donut or… the round part that’s missing from a donut! They are super crunchy on the...

Qamar Al Deen (Apricot Paste) Pudding

Qamar Al Deen is a staple ingredient during Ramadan, and many enjoy it as a juice for iftar, and many also like making it...

Roz bi Laban (Rice pudding)

Roz bi laban is rice pudding and it’s a very popular Egyptian delicacy found and sold at dessert shops or traditional restaurants. Simple, easy, and...

Kahk

Traditional Egyptian cookies known as kahk are eaten during Eid. They can be cooked plain or with a variety of fillings, and they feature...

Egyptian Meshabek

Egyptian meshabek is one of the unique desserts that people in many countries tried to simulate, but nothing tastes like the original. You can now...

Katayef (Mini Pancakes)

Katayef is the Egyptian version of pancakes. They are sold almost exclusively during the holy month of Ramadan in every bakery. Some people choose to...

Kunafa

If you love pasta soaked in sugar-based syrup, Kunafa is a beautiful recipe for you. The dessert is layers of pastry with cheese and...
- Advertisement -spot_img

A Must Try Recipe