African Food Network | African Recipes, Healthy Living Tips & More

This Is Why Too Much Coffee Is Bad For Your Health

Drinking coffee has been associated with alertness because of the caffeine it contains. A cup of coffee every morning has become ritualistic in the life of many adults. Coffee is a brewed...

Jennifer Ezeokoli -

Cooking 101 – 9 Certified Cooking Methods

September 22, 2020 0

Cooking is an art. It is the technology, science...

Articles

5 Natural African Spices You Should Incorporate Into Your Daily Meal

July 22, 2021 0

Food security, essential environmental services, social cohesion, and the...

African Cuisine

5 Fruits in The Berry Family You Would Love

October 18, 2023 2

Berries are small, spherical, soft fruits that come in...

African Lifestyle

New Amala Spot in Abuja (DANFO AMALA).

May 10, 2023 0

AMALA IN A DANFO(BUS)? I was on my way home...

Articles

4 Amazing Brunch Ideas and What to Know About Them

October 6, 2020 0

Brunch seems like such a fancy name. Whenever I...

Christmas

Christmas Fruit Cake

November 23, 2023 0

Christmas fruit cake is a time-honored holiday tradition in...

Articles

Baked Food VS. Fried Food (3 Great Health Benefits You Would Love)

July 5, 2021 0

Before you get into the article, you should ask...

Articles

Jollof Rice Secret Ingredient List; West Africa’s Favorite Dish

Deborah Olayiwola -

Jollof rice is more than just a meal in...

Articles

Keeping Our Environment Clean

Achodor Chima -

Our Environment should be one of the most important...

Articles

15 Traditional Namibian Foods

Deborah Olayiwola -

You may be thinking, What's There to Eat in...

Beef Nachos Supreme

July 15, 2020 0

This beef nachos is one of our favorites: it’s super easy and super delicious! It’s sure to take your game day snacking to the...

Adalu(Beans and Corn Pottage)

May 17, 2019 0

Adalu is a popular Nigerian maize and bean meal made as a pottage with smoked fish and/or meat cooked in palm oil. Yorubas name this...

Shiro Wat (Ethiopian Chickpea Stew)

May 23, 2022 0

Shiro wat is a staple vegetarian dish (actually it’s vegetarian and gluten-free!) in Ethiopian cuisine. It’s a stew or curry made from ground dried...

Bunny Chow

April 3, 2020 0

Bunny chow is, in essence, a bread bowl. You take a loaf of white bread, hollow it out, and stuff it with a curry,...

Easy Shrimp and Egg Stir-Fry

July 14, 2020 0

Shrimp and Egg stir-fry is a common Cantonese dish that will send your taste buds buzzing. There’s just something about this dish that makes...

Mbongo

July 4, 2022 0

Mbongo Tchobi, also known as Mbongo, is an earthy, spicy sauce based on black tomatoes with a smooth, thick, and velvety texture. The appearance of...

Beef Stir Fry Rice and Beans (With Video)

July 25, 2024 0

I made my own style of beef stir fry rice and beans, a vibrant and hearty dish that combines tender slices of beef with...

Mrouzia

June 6, 2022 0

Mrouzia, also known as M'rouzia, is a sweet and spicy Moroccan tagine that is traditionally made in the days following the Islamic holiday of...

Potato Pepper Soup

November 24, 2016 0

Potato Pepper Soup is an easy and hearty comfort food very popular in West Africa. As the name implies 'Pepper Soup’ is a hot...

Chef Spotlight

Chef Spotlight: Kudakwashe A. Makoni

Deborah Olayiwola -

Kudakwashe A. Makoni is a Culinary Arts Management graduate from the prestigious Culinary Institute of America. He also holds degrees in political science biology...

Chef Spotlight: Freda Muyambo

Deborah Olayiwola -

Today we're chatting with the talented Freda Muyambo, She's known for her Pan African Palate, shaped by her culinary adventures across continents. Freda is...

Chef Spotlight: Londi Ndlovu

Deborah Olayiwola -

Today, we're excited to talk with an exceptional chef from KwaZulu-Natal, South Africa. She’s a talented food creator, recipe developer, and aspiring food stylist. AFN:...