Try To Avoid These Foods

It is easy to say that there are no bad foods and that moderation is everything but guess what? There are bad foods. Eating anything every once in a while will...

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Quick and Easy Picnic Food Ideas

Step into a world of delectable delights and outdoor...

7 Oatmeal Recipes You Will Love

If you're ever in doubt, try oatmeal recipes; you'll...

15 Popular Nigerian Christmas Dishes

Christmas is a joyous time in Nigeria filled with...

15 Delicious Nigerian Foods for Weight Loss

Nigerian dishes are packed with vibrant flavors and textures...

10 Madagascar Food Every Tourist Should Try

Madagascar, the island nation nestled in the Indian Ocean,...

How Many Teaspoons in a Cup: Understanding Measurements

Measurement is very important when it comes to cooking...

Garden Egg Leaves Benefits and Side Effects

Have you ever heard of garden egg leaves? If...

6 Popular African Food Bloggers Every Foodie Should Know.

There are Food bloggers as a foodie interested in...

Nutritional Benefits of Cocoa Powder

Cocoa powder is made by crushing cocoa beans and...

Okpa

Bambara groundnut, or simply Bambara nut, is another name for Okpa beans. It is a popular eastern Nigeria street delicacy and known as Jugo...

Halabessa (Chickpea Soup)

I don’t know what can I call it exactly! It’s chickpeas swimming in a deliciously spiced soup. You enjoy eating the chickpeas as much as...

Achu Soup (Yellow Soup)

Achu soup is a unique cuisine. Everyone, including those who are ill or recovering from an illness as well as those who are hungover,...

Maqluba(Upside Down Lamb & Rice)

This classic Middle Eastern recipe can be spelled in a variety of ways: Maqluba, Maklouba, or Maqlooba.  I guarantee you’ll love this maqluba recipe...

Usban

Tunisian Eid Al Adha Osban (Usban) is one of the most popular North African delicacies, which is characterized by its high nutritional value because...

Easy Shrimp and Egg Stir-Fry

Shrimp and Egg stir-fry is a common Cantonese dish that will send your taste buds buzzing. There’s just something about this dish that makes...

Ila Alasepo

Ila asepo or Ila alasepo (okro soup) is a one pot okra soup. Okro is usually served with a separate stew, but when all...

Amala

Amala is a traditional Nigerian meal eaten by the Yoruba ethnic group in the country's western states. It's manufactured using unripe plantain flour, yam...

Tanzanian Chips Mayai (French Fries Omelette)

Chips Mayai is a combination of omelet, and French fries served with kachumbari and tomato ketchup. This dish is also known as Zege and...

Chef Spotlight

Africook Spotlight: Chef Donkey

We’re thrilled to spotlight our top Africooks of the month, and we’re excited to feature the incredible Chef Donkey! Thank you for your fantastic...

Chef Spotlight: Lovisa Namwandi

This week we give the Chef Spotlight to Lovisa Namwandi, well-known as Shekupe Botha Owner and founder of Shekupes Kitchen. A 24-year-old, a qualified teacher,...

Chef Spotlight: Siphokazi Mdlankomo

Siphokazi Mdlankomo a chef, brand ambassador and author from South Africa shared how she navigated her cooking journey from the grassroots to becoming a...

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Must Try Recipes

Fluffy Pancakes

Fluffy pancakes are flat cakes, often thin and round,...

Beef Nachos Supreme

This beef nachos is one of our favorites: it’s...

Tunisian Mloukhia

This Mloukhia dish has traveled from India to the...

Afia Efere (White Soup)

Let me tell you about my love affair with...

Delicious Maamoul Cookies & How To Make Them

Maamoul in Arabic is filled and very popular in...

Classic South African Kota

South African kota, also known as a "bunny chow,"...

Sfenj

Sfenj are doughnut-like Moroccan fritters made with sticky unleavened...

Dried Apricot and Lamb Sosaties

Sosaties, South African kebabs, are among the most popular...

Adalu(Beans and Corn Pottage)

Adalu is a popular Nigerian maize and bean meal...

Hamam Mahshi

Hamam Mahshi (Stuffed pigeons) is a dish you probably...