Health Benefits of Corn

It’s the season of corn again. This is the time we see them on the streets. Roadside sellers roasting them on a charcoal grill, or boiling them in big pots. Also...

Trending Posts

What Does Rabbit Taste Like? Is it a Better Option

In many parts of the world, rabbit meat is...

6 Chicken dishes you would love

  Are you a lover of chicken dishes? Do you...

You Should Try These Sumptuous Popular African Snacks

Africa is a vast and richly diverse continent, home...

What Diets Can Do To You

Dieters don’t eat consciously. They do t have blackouts....

Check Out These 10 Delicious Angolan Dishes That Will Amaze You

Are you in Angola for the weekend or a...

How Many Teaspoons in a Cup: Understanding Measurements

Measurement is very important when it comes to cooking...

Ghana Food: 5 Popular Ethnic Groups in Ghana and their Foods

Ghana food is widely eaten across West Africa and...

What Happens When You Eat Late?

Is It Really Safe to Eat Late at Night? Eating...

4 Amazing Ways to Prepare Your Pork Meat

Pork Meat, which according to history, and research has...

Ojja (Shakshuka)

Ojja (Shakshuka) is a delicious tomato and egg dish, a popular Tunisian breakfast. While it’s eaten across North Africa, it’s believed to have been...

Grilled Tilapia Fish With Lemon, Garlic and Ginger

A flavorful grilled tilapia fish is a perfect choice for a healthy and satisfying meal. Tilapia fish is known for its mild taste and...

Picnic Bread (From South Africa)

The Picnic Bread (from South Africa) is a very cheesy quick bread that also has spring onions, bacon, and chili sauce in it. This picnic...

Pap & Sous

Down in South Africa, we've got this amazing dish called Pap & Sous. It's super comforting and hearty, similar to grits or polenta, but...

Dibi (Senegalese Grilled Lamb)

You smell a good BBQ before you see it and dibi is no different. Tender lamb and sweet onions are marinated overnight, then grilled and...

Ouma Rusks

Ouma also known as Ouma Rusks is a South African rusk cooked with a traditional buttermilk recipe. The tale of Ouma continues on. The origins...

Baked Tilapia

Baked tilapia is the perfect weeknight meal. The fish, which has a mild fish flavor, is an excellent technique to convert non-fish eaters. It...

Rooibos Tea (Red Bush Tea)

Rooibos tea is a South African herbal tea also known as "redbush tea". Rooibos, which means "red bush," is a broom-like plant in the...

Ugandan Rolex Chapati

Rolex Chapati is a famous street food in Uganda(East Africa) that has gained popularity over the years. The dish is often made by rolling...

Chef Spotlight

Chef Spotlight: Abena Aboagye

Let's meet Chef Abena Amoakoaa Sintim Aboagye, her brand name is Chefabbys. She is a Chef, Food Content Creator, African Food Tourist and Food...

Chef Spotlight: Siphokazi Mdlankomo

Siphokazi Mdlankomo a chef, brand ambassador and author from South Africa shared how she navigated her cooking journey from the grassroots to becoming a...

Chef Spotlight: Belinda Joseph

Today, we meet Belinda Joseph, the face behind Meals Bank on Instagram and YouTube, a certified pastry chef with a diploma in sugarcraft. AFN: Tell...

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