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5 Incredible African Recipes for Eid El-Fitr

Eid El-Fitir is upon us as the season of Ramadan ends. With the coming of the Eid El-Fitr celebration, also comes the need to cook a lot of dishes and host...
Debbie Obierika Debbie Obierika -

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Palm Nut: The Heart of Traditional African Dishes

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Palm nuts are a significant staple ingredient among the...
African Cuisine

10 Liberian Food You Should Try

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One of the most popular Liberian food is rice,...
Articles

20 Nigerian Spices I Always Have in My Kitchen

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Nigerian spices are a must-have in my kitchen. I...
Articles

Lemon Leaf: A Perfect Mix of Wellness and Aroma

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Lemon leaf gotten from the lemon tree (Citrus limon),...
African Lifestyle

10 Amazing Benefits of Onions That Would Excite You

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The Onion is a worldwide culinary and therapeutic spice...
Articles

What Does Fufu Taste Like

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What does fufu taste like? The taste of fufu...
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Healthy Juice Ideas

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Who doesn’t enjoy a cup of fresh natural juice,...
Articles

Health Benefits of Pineapple

Jennifer Ezeokoli Jennifer Ezeokoli -
The pineapple fruit looks regal. Like the royalty of...
Articles

African Countries And 7 Delicious African Cuisines

Amarachi Okike Amarachi Okike -
Are you looking for new and delicious African dishes...
Articles

5 African Leafy Vegetables With Incredible Medicinal Properties

Amarachi Okike Amarachi Okike -
As you should know by now, vegetables are a...

Trending Recipes

Ofe Ugba

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Ofe Ugba, is a native to Imo and Abia states of Nigeria. This recipe is simply Okra Soup cooked with shredded oil beans. You...

TUWO SHINKAFA (Hausa Rice Swallow)

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Today I want to take you on a delectable journey through the flavors of Northern Nigeria and introduce you to a dish that's sure...

Nkwobi (Spicy Cow Foot)

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Nkwobi is a spicy Nigerian dish made from cow feet. It is a popular eat-out meal usually ordered and enjoyed in exclusive restaurants and...

Poulet DG

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Poulet DG is a one-of-a-kind, easy-to-adore dish. In a flavorful tomato sauce, it includes an amazing combination of chicken, luscious plantains, and vegetables. And...

Mtuzi Wa Samaki

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Mtuzi wa samaki is a delicious fish curry dish that originated on Zanzibar's little island. The prominence of Indian-style curries in Zanzibar's cuisine reflects...

Ofada Sauce

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Ofada sauce is a delicious variation of Nigerian stews cooked with palm oil, fermented locust beans, and bell peppers. This delicious sauce gets its...

Eru Soup

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Eru Soup (spinach/okazi leaves) is a nutritious, gratifying Cameroonian green dish full of additional protein and aromatics that will delight your taste buds. Best...

Accra Banana

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Accra Banana (Deep Fried Banana Fritters) – a good way to use overly ripe bananas as a breakfast accompaniment, late afternoon or night snack....

Ka’ak Ring Bread | Kaak

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You can not miss this Libyan specialty because it is so tasty. Kaak is a delicate bread that is famous in the Arabic world....

Chef Spotlight

Chef Spotlight: Freda Muyambo

Deborah Olayiwola -
Today we're chatting with the talented Freda Muyambo, She's known for her Pan African Palate, shaped by her culinary adventures across continents. Freda is...
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Chef Spotlight: Phathisiwe Khumalo

Deborah Olayiwola -
In today's chef spotlight, we get to hear Pam's culinary journey, how she went from cooking to win over her in-laws to becoming a...
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Chef Spotlight: Abena Aboagye

Deborah Olayiwola -
Let's meet Chef Abena Amoakoaa Sintim Aboagye, her brand name is Chefabbys. She is a Chef, Food Content Creator, African Food Tourist and Food...
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Boil Broccoli

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Boil broccoli is a quick and easy cooking method...
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Moroccan Khobz

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Just because you can’t go to Morocco, doesn’t mean...
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Pork Fried Rice

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This is the African version of the Chinese-take out...
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Homemade Raised Donuts

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Raised donuts are a classic treat that can be...
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Avocado Steak Salad

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Avocado Steak Salad makes a healthy, balanced, and delicious...
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Rooibos Tea (Red Bush Tea)

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Rooibos tea is a South African herbal tea also...
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Chicken Kebabs

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The chicken kebabs consist of tender pieces of marinated...
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Easy Cachupa Recipe

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Cachupa is without a doubt Cape Verde's most popular meal. If you grew up in a Cape Verdean family, you've probably eaten cachupa since you were a toddler.  Hominy, beans, seasoned meats, and veggies make up this hearty stew. Every family has its own variation, and even within families, no two cachupa pots are the same. What Is Cachupa? It...
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Samaki Wa Kukaanga

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Prepare time: 30 min Cook: 40 min Ready in: 1 hr...
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Hertzoggies

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This is a jam-filled tartlet or cookie with a...

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Latest Recipes

Moroccan Chicken Rfissa

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Rfissa is a fabulous Moroccan dish of stewed chicken,...

Easy and Simple Way to Make Banku

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Amasi Recipe

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Banana muffins are a delightful twist on the classic...

Muamba De Galinha (Angolan Chicken Stew)

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Homemade Muamba de Galinha is a dish you simply...

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