African Food Network | African Recipes, Healthy Living Tips & More

10 Liberian Food You Should Try

One of the most popular Liberian food is rice, which is often served with various stews and sauces made with meat, fish, or vegetables. Other common Liberian food ingredients are cassava,...

Deborah Olayiwola -

These Are Some Of The Best Flours For Baking

July 15, 2020 0

Baked goods add a lot of palatability to the...

Articles

Natural Ways to Disinfect Cutting Boards

May 18, 2019 0

Natural Ways to Disinfect Cutting Boards Cutting boards are kitchen...

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Organic Food vs Processed Food: Making Effective and Positively Informed Food Choices

August 30, 2023 0

What is considered Organic Food vs Processed Food? Organic...

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10 Amazing Edible Mushrooms That Will Add Some Extra Spice To Your Meal

September 6, 2021 0

You probably have heard of mushrooms or seen mushrooms...

African Lifestyle

My Visit To Abacha Barracks Fish

May 10, 2023 0

Hi guys, it’s Easter and I decided to go...

African Cuisine

9 Astonishing Easy African Recipes

May 7, 2023 0

African recipes are definitely taking up the culinary space....

African Lifestyle

11 Salads In Africa You Would Love

May 24, 2021 0

What is a Salad? A salad is a nutrient-filled meal...

Articles

Importance of Eating Fruits

Achodor Chima -

Why is it important to eat fruit? The health benefits...

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9 African Easy Easter Meal Ideas

Debbie Obierika -

African Easter meal ideas are diverse and several recipes...

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Are Tomatoes Fruits Or Vegetables?

Jennifer Ezeokoli -

Over the years there has been several arguments on...

Banga Soup Recipe

May 21, 2024 0

Banga soup is a delectable palm nut-based stew from Nigeria, with flavors of smoked fish, herbs, and aromatic spices. It's a beloved comfort food...

Mbakbaka (Libyan Pasta Stew)

June 23, 2022 0

Mbakbaka is a North African specialty that is influenced by Italian cuisine. In Libya, people usually make the dish in just one pot, so...

Yellow Rice

February 14, 2022 0

Yellow rice is a traditional dish that is popular across several continents of the world. In Spanish, Iranian, West Asian, Moroccan, Ecuadorian, Peruvian, Caribbean,...

No Corn Starch Rice cakes (Ablo)

February 12, 2022 0

Abolo, sometimes known as ablo, are bouncy steamed rice cakes popular in Western African countries. It is a tasty gluten-free steamed rice cake prepared from...

Peppermint Crisp Tart Recipe

August 28, 2021 0

Peppermint Crisp Tart is an all-time South African favorite chocolate bar and it is a decadent, sweet, creamy dessert, made by mixing whipped cream and...

Farofa

July 7, 2022 0

Traditional Brazilian side dish farofa, or farinha de mandioca in Portuguese, is cooked with roasted cassava or yuca flour. This meal is typically served...

Stir Fry Spaghetti

July 21, 2023 0

At its core, stir-fry spaghetti is a straightforward dish. Imagine spaghetti, noodles or pasta stir-fried to perfection with a colourful array of fresh vegetables,...

Chekhchoukha

June 7, 2022 0

Chekhchoukha is one of the tastiest foods in Algeria. Famous in eastern cities of the country — such as Constantine and Biskra. People often eat...

Sese Plantains

July 8, 2022 0

Sese Plantains ( Porridge ) – a popular Cameroonian and West African everyday meal that is brimming with flavors from plantains, meat and spices,...

Chef Spotlight

Chef Spotlight: Nqobile Manqele

Deborah Olayiwola -

"Let's introduce you to Chef Nqobile, popularly known as Chef Wubsy! With her certification as a chef and a diploma in patisserie, she brings...

Chef Spotlight: Lovisa Namwandi

Laila Yetunde -

This week we give the Chef Spotlight to Lovisa Namwandi, well-known as Shekupe Botha Owner and founder of Shekupes Kitchen. A 24-year-old, a qualified teacher,...

Chef Spotlight: Siphokazi Mdlankomo

Deborah Olayiwola -

Siphokazi Mdlankomo a chef, brand ambassador and author from South Africa shared how she navigated her cooking journey from the grassroots to becoming a...