Do You Know You Can Make Juice From Sweet Potato?

Sweet potato juice is an uncommon juice in our society. Most people have no knowledge of it, while others will decide against drinking it. But this particular sweet potato juice is...

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Shakshouka

Shakshouka or Chakchouka is a Tunisian and Israeli dish that consists of tomatoes, onions, peppers, spices, and eggs. It's typically eaten for breakfast or...

Grilled Mackerel Fish Sauce (With Video)

Hey Buddies, this grilled mackerel fish sauce is one recipe that is suitable for any occasion, very simple & filling. You would definitely love...

Nsala Soup

Nsala soup is indigenous to Nigeria's eastern region, especially the people of Anambra State, Nigeria. It's one of the easiest sous to make or...

Igisafuri

What is Igisafuri? Igisafuri is a delicious Rwandan food prepared with chicken, vegetables, and plantains whose name means "pot" in Kinyarwanda. It is prepared by pouring...

Chakalaka Boerewors

I love this dish for its simplicity: hearty Spaghetti with Chakalaka Boerewors. It's a perfect blend of flavors, combining robust boerewors sausage with spicy,...

B’stilla (Moroccan Chicken Pie)

B'stilla is one of the few dishes that Moroccans can claim for their own. Unlike couscous or tajine which stretches across the Maghreb, b’stilla...

Rishta (Libyan-Style Pasta)

In the North of Africa, Rishta or Rishda is a spaghetti-like dish with an exquisite flavor. In Libya, it is a popular pasta dish...

Easy Fluffy Doughnut Without Egg

A street snack that has turned into a celebrity Doughnuts are wonderful dough product that satisfies cravings always. Pair it with a glass of...

Ghana Abomu Recipe

Ghana Abomu, a delectable West African dish, is made with kontomire. However, in America, Spinach is used as a substitute. Ghanaians typically include Kobi...

Chef Spotlight

Chef Spotlight: Loraine Musix

Chef Loraine Musix shares how her passion for cooking started at a young age and how she had her first chef role. AFN: Tell us...

Chef Spotlight: Londi Ndlovu

Today, we're excited to talk with an exceptional chef from KwaZulu-Natal, South Africa. She’s a talented food creator, recipe developer, and aspiring food stylist. AFN:...

Chef Spotlight: Zamokuhle Mafuleka

Chef Zamokuhle Mafuleka from South Africa talks about her love for cooking, how she began her culinary journey, and what motivates her, during her...

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