African Food Network | African Recipes, Healthy Living Tips & More

10 Types of Bananas I Bet You Never Knew Existed

Banana eating record: Most eaten in 1 minute. In 2012, a man from Illinois, USA, peeled and gobbled down eight bananas in 60 seconds. He broke the world record for peeling...

Amarachi Irobi -

15 Astonishing Fruits and Vegetables That Help Boost your Mental Health

June 29, 2021 0

Mental health simply refers to the cognitive, behavioral, and...

Articles

This Is Why Too Much Coffee Is Bad For Your Health

May 7, 2020 0

Drinking coffee has been associated with alertness because of...

African Cuisine

5 Resilient Foods That May DefyThe Apocaly pse

August 28, 2023 0

Let’s take a walk in the shadow for a...

Articles

Foods That Relieve Constipation

July 10, 2020 0

It is an unbearable thing to have difficulty in...

Articles

7 Common Spices for Jollof Rice

January 11, 2024 0

The common spices for Jollof rice that create its...

Articles

These Are Some Of The Best Flours For Baking

July 15, 2020 0

Baked goods add a lot of palatability to the...

African Lifestyle

My Visit To Abacha Barracks Fish

May 10, 2023 0

Hi guys, it’s Easter and I decided to go...

African Lifestyle

10 Amazing Benefits of Onions That Would Excite You

Amarachi Irobi -

The Onion is a worldwide culinary and therapeutic spice...

Articles

13 Breathtaking Kenyan Food You Should Try

Amarachi Irobi -

In every country, there will always be food particular...

Articles

What do we Know About Banana

Achodor Chima -

Banana is one fruit that cannot be easily forgotten...

French Toast with Brioche

July 16, 2020 0

French toast is a traditional breakfast dish that consists of slices of bread soaked in a sweetened egg mixture. Then we pan-fry this delectable...

Akod

June 20, 2022 0

Akod is the epitome of Tunisian Jewish cuisine. It is prepared with tripe skillfully scented with cumin, garlic, tomato paste, and harissa. What is Akod? Akod or akoud is...

Nigerian Chicken Pepper Soup

September 20, 2021 0

Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. It is also known as African Pepper soup,...

Roasted Potatoes

June 2, 2022 0

Roasted potatoes are an easy potato recipe that has been deeply roasted in an oven or an open fire. The great thing about making...

Cape Malay Chicken Curry

July 25, 2023 0

Have you ever wondered about the delightful world of Cape Malay cuisine? Well, let me take you on a tasty journey to explore one...

Henakisoa Sy Amalona

July 29, 2022 0

The henakisoa sy amalona, or pork with eel, is a traditional Malagasy dish that is part of the seven royal dishes. While the dish is quite...

Isombe

July 22, 2024 0

Isombe is a typical Rwandan stew made from mashed cassava leaves and other ingredients such as tomatoes, onions, coriander, garlic, seasoning, and peanut butter. The...

Gorraasa

July 14, 2022 0

Gorraasa is a soft, doughy bread that tastes like a really thick tortilla and is popular in Sudan. The texture is a little more...

What is Tanjia Marrakchia?

August 4, 2023 0

Tanjia Marrakchia can be traced back to the heart of Marrakech, a town in Morocco. History has it that Tanjia Marrakchia was first prepared...

Chef Spotlight

Chef Spotlight: Freda Muyambo

Deborah Olayiwola -

Today we're chatting with the talented Freda Muyambo, She's known for her Pan African Palate, shaped by her culinary adventures across continents. Freda is...

Chef Spotlight: Shanazi Chanda

Deborah Olayiwola -

Shanazi Chanda, a 32-year-old who grew up in Zambia shared how she transitioned from a marketing background to the culinary world. AFN: Tell us about...

Chef Spotlight: Adejoke Bakare

Deborah Olayiwola -

Meet Adejoke Bakare, the trailblazing chef and restaurateur behind London's Michelin-starred Chishuru restaurant. Her journey from HR professional to a renowned chef is an...