African Food Network | African Recipes, Healthy Living Tips & More

How Many Teaspoons in Half a Cup; Understanding Measurements 2

Understanding the conversion between teaspoons and cups helps when you want to adjust recipes to your liking or for different serving sizes. For example, if a recipe calls for one cup...

Deborah Olayiwola -

What Does Fufu Taste Like

September 18, 2023 0

What does fufu taste like? The taste of fufu...

Articles

This Is The Perfect Cooking Time For Vegetables

May 17, 2020 0

Vegetables are staple food crops in Nigeria. Vegetables are...

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Everyday Foods That Can Cause Allergic Reactions

June 11, 2020 0

Allergic reactions are mainly attributed to genes. They are...

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Major Differences: Rice Vinegar versus White Vinegar

October 6, 2023 0

A major difference between rice vinegar and white vinegar...

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Nutritional Benefits of Cocoa Powder

September 1, 2020 0

Cocoa powder is made by crushing cocoa beans and...

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3 Great Cassava Uses and Benefits

October 4, 2020 0

Cassava is a root vegetable. It is the underground...

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Natural African Red Foods You Would Love

September 21, 2023 0

Red foods are significant in African cuisine because they...

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Health Benefits of Corn

Jennifer Ezeokoli -

It’s the season of corn again. This is the...

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12 Fundamental Types Of Cake

Jennifer Ezeokoli -

Cake is a wonderful baked delicacy that is loved...

African Lifestyle

10 Types of People You Should Avoid Eating With

Deborah Olayiwola -

Sharing a meal with others can be a wonderful...

Bassi Salté

July 19, 2022 0

Thiéré Bassi Salté- This dish could be reminiscent of couscous, with the big difference that it is prepared from thiakry, millet “couscous”, the ancestral cereal,...

Plantain Porridge

May 27, 2022 0

Plantain porridge is made by cooking tiny cuts of plantains and some vegetables. It is a popular Nigerian dish and quite enjoyable. With so...

Ayamase Stew

May 15, 2019 0

Ayamase stew also called Designer stew or Ofada sauce is a green bell peppers stew, which happens to be a delicacy common in the...

Easy Soft Serve Ice Cream (No Machine)

July 4, 2024 0

Enjoy the creamy delight of soft serve ice cream right at home without needing any special equipment. This no-machine method allows you to savor...

Moukhbaza (Mashed banana paste)

July 14, 2022 0

Moukhbaza is a traditional Sudanese dish from the east. This unique dish combines two wildly different flavors: sweet and spicy. Moukhbaza is made with mashed...

Couscous Pasta

June 27, 2023 0

This is a popular type of pasta consumed in the Maghreb region of Northwest Africa. It is traditionally cooked in the top section of...

Chocolate Malva Pudding

August 3, 2023 0

Chocolate Malva Pudding is a delicious South African dessert. This Chocolate Dessert is a soft and spongy cake-like pudding made with cocoa and drenched...

Makayabu

June 27, 2022 0

Makayabu is a typical Congolese dish made with salted fish, vegetables, and regional seasonings. The food is renowned for its irresistible flavor and is enjoyed...

Chicken Pie (Traditional South African Style)

November 22, 2016 0

Chicken pie is one of my favorite dinner or festive dishes. Yes, as with all traditional dishes all over the world, there are many...

Chef Spotlight

Chef Spotlight: Hadiza Ango

Deborah Olayiwola -

Meet Hadiza Ango, the amazing Chef Amors. She's a northern Nigerian food blogger, YouTuber, content creator, and chef who started cooking at a very...

Chef Spotlight: Lovisa Namwandi

Laila Yetunde -

This week we give the Chef Spotlight to Lovisa Namwandi, well-known as Shekupe Botha Owner and founder of Shekupes Kitchen. A 24-year-old, a qualified teacher,...

Chef Spotlight: Belinda Joseph

Deborah Olayiwola -

Today, we meet Belinda Joseph, the face behind Meals Bank on Instagram and YouTube, a certified pastry chef with a diploma in sugarcraft. AFN: Tell...