African Food Network | African Food, Recipes & Healthy Eating Inspiration

This Steak and Avocado Salad makes a healthy, balanced and delicious lunch or dinner! The components...

The short way to describe the Pinon (or Eba) as fufu made with Gari (Gali). Gari...

Kofta, Kafta, or Kafka is often characterized as the Middle Eastern version of a hamburger. Yes,...

The Thiakry (also called Degue, Chakery or Chakri) is a Senegalese dessert made with millet. This...

In this recipe of the beef and shrimp kebab, the meat is marinated overnight to let...

Curry Goat is a combination of goat meat and spices mainly curry seasoning slow cooked until...

What can be better than celebrating the season of rains with your favorite fritters. One such...

Easy, from-scratch, donut balls. These homemade donuts can be mixed up and fried in minutes. Unlike the...

The couscous is a North African dish and has the same texture as Attieke (a staple...

This is the African version of the Chinese-take out dish Pork Fried Rice. Anything involving rice...