24.1 C
Abuja
Tuesday, October 26, 2021
spot_img
More

    Amarula

    Amarula

    Amarula Drink

    Jennifer Ezeokoli
    Amarula is a creamy liqueur made from the exotic fruit of the African Marula tree normally found in the Sub-Saharan African. This tree is also called elephant tree because elephants love eating the fruits which fall on the ground and are fermented in the sun, it is rumoured to make them tipsy. Most people do not have access to marula fruit  so this recipe for Amarula will serve you in its absence.
    Prep Time 1 hr 10 mins
    Cook Time 20 mins
    Course Drinks
    Servings 2 People
    Calories 103 kcal

    Ingredients
      

    • 1 tbsp coffee
    • 8 shots  whiskey
    • 1 can  condensed milk
    • 200 ml full cream
    • 1 tsp  honey

    Instructions
     

    • Ensure you have quality coffee.
    • Make a very strong coffee. It should be about 100 ml filter and allow to cool.
    • Pour in the whiskey, condensed milk, full cream and honey and mix properly.
    • Transfer into a bottle and store in the fridge to ferment for 7 days. Ensure you shake every day.
    spot_imgspot_img

    MUST TRY RECIPES

    Stay in touch

    To be updated with all the latest news, offers and special announcements.