Amarula Drink
Amarula is a creamy liqueur made from the exotic fruit of the African Marula tree normally found in Sub-Saharan Africa. Most people do not have access to marula fruit so this recipe for Amarula will serve you in its absence.
Ingredients
- 1 tbsp coffee
- 8 shots whiskey
- 1 can condensed milk
- 200 ml full cream
- 1 tsp honey
Instructions
- Ensure you have quality coffee.
- Make a very strong coffee. It should be about 100 ml filter and allow to cool.
- Pour in the whiskey, condensed milk, full cream and honey and mix properly.
- Transfer into a bottle and store in the fridge to ferment for 7 days. Ensure you shake every day.
Nutrition
Calories: 103kcal
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