Is Alcohol Consumption Fattening?

If you were ever in doubt as to if alcohol makes you gain weight, well you shouldn’t doubt anymore because the fact is that it actually does. Whether directly, or relatively,...

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Benefits of Drinking Water

Is it really important to drink water? The importance of...

You Should Try These Sumptuous Popular African Snacks

Africa is a vast and richly diverse continent, home...

Nuts – 7 Amazing Health Benefits And Types

Nuts are a popular snack. They’re delicious, convenient, and...

Do You Know Why You Fart After Eating?

Farting is a very unethical act especially when done...

How to Defrost Food Easily and Quickly

Another term for allowing food to defrost is ‘thawing’....

African Horned Melon

The African Horned Melon, also known as the Kiwano...

Delight Your Taste Buds with 4 Delectable South African Desserts

Indulge in the rich and diverse culinary Heritage of...

What Is Goat Meat Called?

Goat meat goes by a few different names depending...

Visiting Tunisia? 14 Mouthwatering Traditional Tunisian Foods To Try

Tunisia, a country located in Northern Africa, is known...

African Christmas Drinks

It is the season for comforting, festive beverages! Across...

Kenyan Beef Biryani

Kenyan Beef Biryani is a delectable dish that combines the best of Indian and Swahili cuisines. Prepared with tender chunks of beef, fragrant basmati rice,...

Twisted Doughnuts

Many people consider doughnuts to be a favorite comfort meal. A doughnut, whether it's dripping with cream or covered in chocolate, can really brighten...

Papaya Juice

Papaya juice is a refreshing beverage made from the flesh of ripe papaya fruit. It's typically made by blending or juicing the fruit with...

East African Pilau

East African Pilau is a traditional, fragrant rice meal cooked with a variety of aromatic spices that give the rice an incredible depth of...

Ila Alasepo

Ila asepo or Ila alasepo (okro soup) is a one pot okra soup. Okro is usually served with a separate stew, but when all...

Funge Recipe

Funge, also known as fufu, funje, mfundi, and many other names depending on the region, is a staple side dish in many parts of...

Tomato Stew

Tomato stew is a soup made primarily of tomatoes. It can be served hot or cold and prepared in a variety of ways. Tomatoes are...

Zlabia

Wondering how to make a delicious, juicy, and crunchy dessert at home? Hence, you should have a look at my Zlabia (Easy Jalebi Recipe)...

Shrimp Fried Rice

It is quite simple to prepare delicious quality shrimp Fried Rice in the comfort of your own house. This quick Shrimp fried rice has...

Chef Spotlight

Entrepreneur Spotlight: Jamila Zomah

Meet Jamila Zomah, a Ghanaian American, who is the founder and CEO of a food technology startup, known as African Dishout – A platform...

Africook Spotlight: Shalom Okeke

We're spotlighting our top Africooks of the month and we're super excited to feature the amazing Shalom Okeke, aka Sobecooks! We've noticed your dedication...

Chef Spotlight: Freda Muyambo

Today we're chatting with the talented Freda Muyambo, She's known for her Pan African Palate, shaped by her culinary adventures across continents. Freda is...

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Must Try Recipes

Halabessa (Chickpea Soup)

I don’t know what can I call it exactly!...

Otong Soup

Otong soup is a traditional Okra soup from the Efik...

Matoke

Matoke, sometimes referred to as Ebitookye, is a type...

Mebos

Mebos is a tasty South African dish prepared with...

Jollof Couscous

Jollof Couscous, inspired by one of West Africa's favorite...

Banana Waffles

Banana waffles are a delicious breakfast option that combines...

How to Make Nigerian Egusi Soup (With Video)

Nigerian Egusi Soup is a beloved dish, celebrated across...

Abak Atama Soup

Abak Atama Soup is a favorite soup among the...

Kondres (Spicy Stewed Plantains)

Kondré is a common meal of the Western region of Cameroon. It...

Chakalaka

Chakalaka is a simple, spicy cuisine made with onions,...