A stew full of not only chicken and potatoes but onions and a smattering of herbs is a perfect substitute for chicken broth.
Potatoes are nutrient-dense, bursting with vitamins and minerals and providing a great base for a balanced diet. Chicken is rich in a variety of important nutrients.
Potatoes and Chicken Sauce
Ingredients
- Cooking oil
- Mayonnaise
- Top class spice
- Knorrox soup
- Salt
- Peri peri
- Onions
- Garlic powder
- Turmeric
Instructions
- Combine chicken, onions and potatoes and stock in a large saucepan over medium heat, simmer until chicken is tender about 10 minutes.
- Stir in sage basil, garlic powder, salt and turmeric and cook until heated through.
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