Nigeria Archives - African Food Network

Dambu is made of grits from whole grains-maize, wheat, barley, sorghum etc. It looks like...

Awara is the Hausa version of Tofu, a meal made of Soybean curds. Soybeans are a richly...

Buka stew is the classic Yoruba stew that has been made popular by local buka joints...

Fluffy pancakes are flat cakes, often thin and round, prepared from a starch-based batter that may...

Nigerian Pancake is very different from the regular pancake. This is the most balanced meal for...

Prepare time: 10 min Cook: 20 min Ready in: 30 min Vegan Egusi soup is a...

Prepare time: 10 min Cook: 40 min Ready in: 50 min Boiled beans are an excellent...

Nigerian Chapman, Nigeria’s favorite mocktail remains one of the most popular beverages in the country. Craved...

Gizdodo is the combination of gizzards and fried ripe plantains (dodo) infused in spicy pepper sauce....

What are Antioxidants? Antioxidant is a popular word that most people use without fully understanding its...