Mince and Cheesy Pasta for Lunch Time

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Mince and Cheesy Pasta is a comforting and flavorful dish. Tender pasta is tossed with savory ground beef or turkey mince, and sautéed with aromatic vegetables.

A sweet cheese sauce coats every bite, melding the flavors perfectly. Topped with a crispy breadcrumb crust, this cheesy pasta bake is a crowd-pleasing family favorite.

Mince and Cheesy Pasta

Cedukwazi Nhlengethwa

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Main Course

Ingredients

  

• 2 cup macaroni
• 1 kg ground beef mince
• 2 onions chopped
• 1 tsp turmeric powder
• 1 tsp paprika
• 1 tsp mixed herbs
• 1 tsp tomato paste
• 1 tbsp Worcestershire sauce
• ½ cup grated mozzarella cheese
• ½ cup grated cheddar cheese
• White sauce
• Salt and pepper to taste

Instructions

 

• In a large casserole, heat oil, add onions and cook until translucent.
• Add the ground beef and brown for 5-7 minutes. Add tomato paste, turmeric, curry powder, paprika, mixed herbs, Worcestershire sauce and stir to combine.
• Cover the pot for 2 minutes. Add cooked pasta and combine.
• Pour white sauce over the macaroni and sprinkle cheese over on top.
• Cover with lid for cheese to melt.

Keyword Mince and Cheesy Pasta

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