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Number 65 on the 2025 list
Georgette Florence Koyt-Déballé is a professor from Central African Republic, named to the AFN 100 in 2025 for seeing Les 640 recettes culinaires de Centrafrique shortlisted at the Gourmand Awards.
In 2025 Professor Georgette Florence Koyt-Déballé's "Les 640 recettes culinaires de Centrafrique", published by Éditions Oubangui, was shortlisted at the Gourmand World Cookbook Awards in the category for African books in languages other than English, alongside titles from Angola and Congo-Brazzaville. Rector of the University of Bangui from 2011 to 2013, she has also written on the Sango language and on Central African plants and their uses.