Waiting for a cook

Maru we-Llham

Mauritania

What we know so far

Maru we-llham means "rice and meat" in Hassaniya Arabic, and it is the one-pot dish of the Mauritanian table: meat, chicken or lamb, browned with onion and a spoon of mustard, simmered with cabbage, carrot and aubergine, and finished with rice cooked in the same broth. The vegetables are lifted out and laid back on top of the rice to serve. Everyone eats from the one dish. It is plain by design, the way Moorish cooking likes it.

The draft was written from 3 published sources and holds 12 ingredients and 6 steps. It has never been cooked by anybody at AFN, which is why it is waiting.

What claiming it means

Cook it the way you actually make it. Change anything in our draft that is wrong, and most of it probably is.
Photograph your own, so the page carries a real picture instead of somebody else's.
Send it in. An editor reads it, and it publishes with your name on it and a link to your profile.

See every dish waiting

Waiting for a cook

Maru we-Llham

Mauritania

What we know so far

The draft was written from 3 published sources and holds 12 ingredients and 6 steps. It has never been cooked by anybody at AFN, which is why it is waiting.

What claiming it means

Cook it the way you actually make it. Change anything in our draft that is wrong, and most of it probably is.
Photograph your own, so the page carries a real picture instead of somebody else's.
Send it in. An editor reads it, and it publishes with your name on it and a link to your profile.

See every dish waiting