Waiting for a cook

Alouda

Mauritius

What we know so far

Alouda is the cold milk drink of Mauritius: sweetened milk with swollen basil seeds and grated jelly of agar-agar, flavoured with rose, vanilla or almond, coloured pink or green, and served over crushed ice. It is the island's version of the Indian falooda and it is sold by the glass at the Port Louis central market, where the alouda stalls are a landmark. Some vendors top it with a scoop of ice cream.

The draft was written from 3 published sources and holds 10 ingredients and 6 steps. It has never been cooked by anybody at AFN, which is why it is waiting.

What claiming it means

Cook it the way you actually make it. Change anything in our draft that is wrong, and most of it probably is.
Photograph your own, so the page carries a real picture instead of somebody else's.
Send it in. An editor reads it, and it publishes with your name on it and a link to your profile.

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Waiting for a cook

Alouda

Mauritius

What we know so far

The draft was written from 3 published sources and holds 10 ingredients and 6 steps. It has never been cooked by anybody at AFN, which is why it is waiting.

What claiming it means

Cook it the way you actually make it. Change anything in our draft that is wrong, and most of it probably is.
Photograph your own, so the page carries a real picture instead of somebody else's.
Send it in. An editor reads it, and it publishes with your name on it and a link to your profile.

See every dish waiting