Anto Cocagne

Chef Anto Cocagne, of Gabonese origin, presented food episodes of France 5's travel series Échappées belles in 2024, including Le Finistère gourmand, broadcast on 30 March, in which she met Brittany's farmers and young cooks such as Nolwenn Corre and reworked a traditional recipe. That year she also published her cookbook Mon Afrique, after Goûts d'Afrique in 2019. She runs Baraka, a fine-food shop in Paris.