4.54.5 out of 5, 2 ratings40 min
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The dishes, regions and cooks that define Ghana's food culture.
Entrepreneur SpotlightEntrepreneur Spotlight: Jamila ZomahMeet Jamila Zomah, a Ghanaian American, who is the founder and CEO of a food technology startup, known as African Dishout, A platform for ordering African foods online in the U.S. Jamila being able to transition from the banking industry to the food industry is one intriguing3 min read
Dishes passed down through generations
Amanda Dadson
Rashidatu Alhassan
