Hadiza Ango
Meet Hadiza Ango, the amazing Chef Amors. She's a northern Nigerian food blogger, YouTuber, content creator, and chef who started cooking at a very tender age and is now a renowned culinary star!
2 min read
Cookies on African Food Network
We use essential cookies to make the site work. We would also like to set analytics cookies and advertising cookies, but only if you agree. You can choose each one separately. Read our cookie policy
The people behind African food: chefs, founders and the cooks shaping how the continent eats, profiled by the AFN editorial team.
Chefs and cooks profiled by the AFN editorial team, from Africooks in our own community to those making their names in kitchens elsewhere.
Meet Hadiza Ango, the amazing Chef Amors. She's a northern Nigerian food blogger, YouTuber, content creator, and chef who started cooking at a very tender age and is now a renowned culinary star!
2 min read
Let's meet Chef Abena Amoakoaa Sintim Aboagye, her brand name is Chefabbys. She is a Chef , Food Content Creator, African Food Tourist and Food Recipe Creator.
2 min read
Siphokazi Mdlankomo a chef , brand ambassador and author from South Africa shared how she navigated her cooking journey from the grassroots to becoming a global brand ambassador. AFN: Tell us about yourself! Siphokazi: Growing up with my single mother and supportive grandmother
3 min read
Today, we’ve got the amazing Liziwe Matloha, She’s a freelance food writer, a host of cookery classes and a TV chef . We’re thrilled to have her with us.
4 min read
In today's chef spotlight , we get to hear Pam's culinary journey, how she went from cooking to win over her in-laws to becoming a renowned chef.
4 min read
Chef Donkey: I believe food can bring people from backgrounds all around the world together. So my way of sharing love is through the recipes I create and the food I cook for people.
2 min read
People building businesses in African food: founders, restaurateurs, producers.
Meet Jamila Zomah, a Ghanaian American, who is the founder and CEO of a food technology startup, known as African Dishout, A platform for ordering African foods online in the U.S. Jamila being able to transition from the banking industry to the food industry is one intriguing
3 min read
