Go Back
–+ servings
Easy Breakfast Ideas

Scrambled Egg Sandwich

A delightful breakfast or brunch.
Print Recipe Pin Recipe
Prep Time 7 minutes
Cook Time 10 minutes
Total Time 17 minutes
Course Breakfast
Servings 4 people

Ingredients
  

  • 8 large eggs
  • ¼ cup milk
  • salt and pepper to taste
  • 1 tablespoon butter
  • 8 slices bread (toasted)
  • 4 slices cheddar cheese
  • ¼ cup pesto

Instructions
 

  • Crack eggs into a bowl and beat well with milk, salt and pepper.
  • Melt butter in skillet over medium-low heat. Pour in egg mixture.
  • Slowly stir eggs constantly until they form soft curds, about 6-8 minutes. Remove from heat just before completely set.
  • Build sandwiches by layering toasted bread, cheese, scrambled eggs and pesto. Enjoy!
Keyword Bread, Scrambled Eggs
Tried this recipe?Let us know how it was!