Wash your chicken thoroughly and pat dry. Place them in a saucepan and season with salt, seasoning tablet and one medium sized onion and ginger (blended). Cover the saucepan and cook on medium heat for about 15-20 minutes.
1 pound Chicken, 3 pcs medium onions, 2 pcs thumb sized ginger
Add washed tomatoes, habanero peppers and onions to the steamed chicken and add some water. Cook till they become soft. This should take about 20 minutes.
3 pcs fresh medium sized tomatoes , 5 pcs fresh habanero peppers
Take out the tomatoes and peppers and blend till smooth. Strain the blended tomatoes and peppers into the saucepan, adding water as you go.
Water
Next, blend the onions with a little water and pour it into the saucepan without straining. Add extra water, adjust the taste of the soup by adding a little bit of salt (if needed) and allow to cook on low heat for about 20-30 minutes.
salt, Seasoning Tablet
Serve with any side of your choice.