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Chakalaka

Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Servings 0

Ingredients
  

  • 3 medium onions diced
  • 3 medium carrots diced
  • 2 medium green bell powder diced
  • 3 medium tomatoes diced
  • curry powder to taste
  • salt to taste
  • diced pepper to taste
  • 3 medium tomatoes,
  • green chili (optional)
  • 1 vegetable bouillon cube
  • 1 tsp chili powder
  • 1-2 tablespoon oil, for frying
  • 1⁄4 cup water

Instructions
 

  • Fry the onion and pepper together with oil in a large skillet until the onion is clear.
  • Add the grated carrots, tomatoes, water, and all the seasonings to your liking and cook for about 15-20 minutes.
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