Start by preheating your air fryer to around 350°F (180°C).
While the air fryer is warming up, peel your bananas and slice them into bite-sized pieces. You can go for rounds or strips, depending on your preference.
Ripe bananas
If you like a hint of spice and warmth, sprinkle a pinch of cinnamon over your banana slices.
1 teaspoon Cinnamon (optional)
Place your banana slices in the air fryer basket, making sure they're in a single layer. This helps them cook evenly and get that perfect crunch.
Cook for about 5-7 minutes, but keep an eye on them. You want your bananas to turn a lovely golden brown.
If you're feeling extra fancy and want a touch of sweetness, drizzle a bit of honey or maple syrup over your crispy bananas when they're still warm.
2 teaspoon Honey or maple syrup (optional, for extra sweetness)