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Air frying bananas are a delicious and easy-to-make snack or dessert that everyone will love. If you’re looking to satisfy your sweet tooth in a healthier way, this is a tasty treat for you.
If you have some overripe bananas sitting on your kitchen counter, don’t let them go to waste. You can give this delightful air-fried banana recipe a try using your air fryer. It’s a tasty, wholesome, and utterly snack-worthy treat that’ll have you craving bananas in a whole new way. Enjoy!
Why You’ll Love Air-Frying Bananas
- Healthier Snacking: No deep-frying here! Air frying banana requires minimal oil, making it a guilt-free way to enjoy your bananas.
- Crispy Outside, Creamy Inside: The magic of air frying gives you that irresistible crispy texture on the outside while keeping the inside soft and creamy.
- Customizable Flavors: Experiment with different toppings like a sprinkle of cocoa powder, a dash of nutmeg, or a scoop of vanilla ice cream for extra indulgence.
- Quick and Easy: In just a few minutes, you can whip up a fantastic snack or dessert that’s sure to impress your taste buds and guests alike.
Air Fry Banana
If you're looking to satisfy your sweet tooth in a healthier way, this is a tasty treat for you.
Ingredients
- Ripe bananas
- 1 teaspoon Cinnamon (optional)
- 2 teaspoon Honey or maple syrup (optional, for extra sweetness)
Instructions
- Start by preheating your air fryer to around 350°F (180°C).
- While the air fryer is warming up, peel your bananas and slice them into bite-sized pieces. You can go for rounds or strips, depending on your preference.Ripe bananas
- If you like a hint of spice and warmth, sprinkle a pinch of cinnamon over your banana slices.1 teaspoon Cinnamon (optional)
- Place your banana slices in the air fryer basket, making sure they're in a single layer. This helps them cook evenly and get that perfect crunch.
- Cook for about 5-7 minutes, but keep an eye on them. You want your bananas to turn a lovely golden brown.
- If you're feeling extra fancy and want a touch of sweetness, drizzle a bit of honey or maple syrup over your crispy bananas when they're still warm.2 teaspoon Honey or maple syrup (optional, for extra sweetness)
Tried this recipe?Let us know how it was!
