Fluffy Street Doughnut
Ingredients
- 5 cups flour
- ½ cup sugar
- 3 tsp yeast
- 1 tsp salt
- ⅛ cup margarine
- 2 tbsp milk powder
- 2 cups water
Instructions
- Pour flour into a bowl.
- Add all the ingredients.
- mix into a dough.
- knead until smooth and stretchy for about 10 minutes.
- Cut into ball shapes and allow to proof for 45 minutes or until doubled in volume.
- Once proofed, heat oil in a deep frying pan.
- drop the dough into oil gently (as many as can be accommodated in your pan).
- Allow to fry for about 3 mins ( ensure the heat is very low and the oil is not bubbling).
- Then flip over to fry the other side for 2 minutes.
- remove from oil and allow to cool.
- Serve with your choice filling and glazing with a glass of juice.
Tried this recipe?Let us know how it was!