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Dessert Recipes

Chicken Kebabs

Kebab is a cooked meat meal that has a wide variety around the world. Kebabs are made comprised of cut up or ground meat,...

Chicken Suya

This classic Nigerian street food recipe is ideal for the summertime, entertaining, or a weeknight meal, or even as a main course. Smothered in...

Peppermint Crisp Tart Recipe

Peppermint crisp is an all-time South African favourite chocolate bar. One interesting fact is that it was invented in South Africa by Wilson Rowntree but...

Melktert Recipe

Melktert is an Afrikaner dessert consisting of a sweet pastry crust containing a custard filling made from milk, flour, sugar and egg. The ratio...

Twisted Doughnuts

Twisted doughnuts are popular in many cuisines around the world. In Korea, they are known as kkwabaegi, and in the Philippines, as shakoy and...

Melktart (South African Milk Tart)

  Melktart (South African Milk Tart) Otherwise known as the South African Milk Tart,this cinnamon-dusted custard pie, Melktert remains a delicate but decadent dessert. Although it...

Somali Doughnuts (Kac Kac)

This awesome Somalian doughnuts, Kac Kac (Ka’Ka) are crispy snack on the outside and soft on the inside. The Kac Kac cookies are enjoyable...

Thiakry Couscous

The Thiakry (also called Degue, Chakery or Chakri) is a Senegalese dessert made with millet. This Thiakry couscous is a variable of that recipe....

Donut Balls

Easy, from-scratch, donut balls.  These homemade donuts can be mixed up and fried in minutes. Unlike the Puff Puff, this donut recipe does not need...

Akpan – Ogi

Traditionally processed Ogi is the type of Fufu made with fermented cornstarch with the distinctive sour taste. Ogi is simple yet very difficult to...
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